Side

Avocado and Grapefruit Salad

Brussels Sprout-Lemon Pizza

Mussels Steamed in Wine with Parsley Pesto

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Ginger-Lime
Baby Carrots

Tomato, Basil and Peach Skewers

Kale, Grapefruit and Fennel Salad

Oven-Fried Onion Rings

Hot and Sour Thai Chicken Noodle Soup

Portuguese White Gazpacho with Crab

Roasted Poblano and Potato Soup

Thai Coconut-Peanut Sweet Potato Soup

Sweet and Spicy Cucumber Salad with Fresh Dill

Vanilla Poached Pears

Artichoke Flatbread

Potato Skins

Brussels Sprouts with Bacon

Greek Stuffed Eggplant

Baked Mini Pumpkins

Barley-Stuffed Peppers

Tangy Tabbouleh Salad

Pickled Okra

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Beet Crudo with Chimichurri

Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche