Seafood

Salmon with Wasabi Sauce and Baby Bok Choy

Green Gazpacho with Shrimp

Smoked Salmon, Pea and Goat Cheese Crostini

Seared
Coconut-Vindaloo Swordfish

Dried Pepper-Butter Shrimp

Capellini with Shrimp, Peppers and Salami

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Creamy Mussels

Corn Chowdered Clams

Lobster and Bacon Macaroni and Cheese

Fresh Scallop
and Pineapple Ceviche

Fish Tacos with Mango
Salsa and Cilantro Lime

Greek Grilled Scallop Sandwiches

Herb-Crusted Cod with Cauliflower Mash

Maine Shrimp Chowder

Blood Orange Salsa over Pecan Encrusted Tilapia

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Grilled Tuna Steaks with Japanese Marinade

Grilled Honey Garlic Shrimp

Black Cod with Swiss Chard, Olives and Lemon

Panko Shrimp with Strawberry Aioli

Mussels and Fennel in Ale

Salmon, Radish and Apple Open-Faced Sandwich

Pumpkin-Coconut Chowder with Shrimp