White Bean Vegetable and Farro Soup
Ingredients
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1/4 cup olive oil
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1 cup diced carrot
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1/2 cup diced celery
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1/2 medium onion, chopped
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2 garlic cloves, minced
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2 cups chopped kale
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1 cup diced sweet potatoes
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1 cup diced zucchini
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1/2 cup chopped red sweet pepper (optional)
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2 tablespoons chopped fresh Italian parsley
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1 cup pearled farro
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8 cups vegetable stock
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1 15 ounce can white beans, rinsed and drained
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2 tablespoons chopped fresh rosemary
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Salt and pepper
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1 Recipe Chermoula Sauce
Preparation
Click here for preparation method.
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