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Vegetable
Yukon Gold Potato with Wild Mushroom Gratin
Oven Baked Sweet Potato Fries with Rosemary and Garlic
Herb-Crusted Cod with Cauliflower Mash
Broiled Asparagus with Poached Egg
Chilled Beet and Beet Green Soup
Blue Cheese-Garlic Potatoes
Stuffed Peppers with Chipotle Cream
Caprese Quinoa Salad
Fresh Pea, Cheese and Herb Salad
Barley-Stuffed Peppers
Roasted Acorn Squash and Portobello Mushroom Salad
Bacon Hasselback Potatoes
Pan Roasted Baby Artichokes
Tomato Toasts with Feta and Honey
Asparagus Ribbons
Sweet and Spicy Cucumber Salad with Fresh Dill
Perfect Hummus
Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche
Grilled Asparagus with Green Peppercorn Vinaigrette
Potato, Greens, and Goat Cheese Quesadillas
Swiss Chard Lemon Pasta
Three Bean Salad with Creamy Lemon Dressing
Shrimp Salad Rolls
Garlic Lemon Collard Greens and Butter Beans
Roasted Poblano and Potato Soup
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