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Vegetable
Potatoes with Cheese Sauce
Roasted Acorn Squash and Portobello Mushroom Salad
Butternut Squash Pudding
Goat Cheese Mashed Sweet Potatoes
Garlic Salted, Beer Baked French Fries
Brussels Sprouts with Bacon
Candied Orange Sweet Potatoes
Beet and Goat Cheese Salad with Candied Walnuts
Mexican Corn
Oven-Roasted Carrots with Fennel
Caprese Quinoa Grilled Stuffed Mushrooms w/ Balsamic Glaze
Glazed Carrots with Pistachios
Chicken, Black Bean and Sweet Potato Chili
Swiss Chard and Egg Casserole
Pumpkin, Corn and Lemongrass Soup
Zucchini Shoestring and Ribbon Fries
Creamy Chilled Cucumber and Avocado Soup
Potato Skins
Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette
Corn Chowder with Chili Powder and Crumbled Cotija Cheese
Caprese Salad in Phyllo Baskets with an Olive Tapenade Vinaigrette
Roasted-Garlic Souffle
Chili Lime Cucumber Noodles on Salted Watermelon Basil
Grilled Asparagus with Green Peppercorn Vinaigrette
Chilled Mint Yogurt Soup
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