Vegetable

Creamy Mushroom-Fontina Pasta

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Tomato Toasts with Feta and Honey

Mexican Street Corn

Beet and Goat Cheese Salad with Pistachios

Mini Spinach Calzones

Candied Orange Sweet Potatoes

Homemade Barbecue Potato Chips

Pumpkin Soup with Chocolate and Chipotle

Stuffed Baby Potatoes

Apple, Kale and Cheddar Melt with Red Onion-Rosemary Marmalade

Pickled Garlic Scapes

Zucchini Dill Pickles

Beet Crudo with Chimichurri

Portuguese White Gazpacho with Crab

Kale, Grapefruit and Fennel Salad

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Sweet and Sour Grilled Pumpkin

San Francisco Garlic Fries

Blueberry Fields Salad

Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Butternut Squash Apple Soup

Jalapeno Popper Corn Fritters

Apple Bacon Stuffed Sweet Potato