Side

Rustic Vegetable Chickpea Soup

Baked Mini Pumpkins

Glazed Carrots with Pistachios

Pasta with Sweet Corn Pesto

Kale Pesto
Couscous Stuffed Peppers

Spicy Indian Potato Balls with Fresh Coriander Chutney

Rosemary Lemon Drop Biscuits

Blue Cheese-Garlic Potatoes

Green Beans with Bacon and Tart Cherry Balsamic Glaze

Warm Apple Cabbage Slaw with Apple and Caraway Seed

Garlic Dill Refrigerator Pickles

Three Bean Salad with Creamy Lemon Dressing

Sweet Potatoes and Marshmallows

Pizza on the Grill

Pear and Blue Cheese Salad

Cauliflower Poppers

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Oven “Fried” Goat Cheese

Radicchio Salad with Frisee and Apples

Roasted Balsamic Asparagus Bundles

Okra Cornmeal Cakes with Chevre and Roasted Tomatoes

Broccolini with Peas and Seared Lemons

Spinach and Feta Turnovers

Cheddar and Green Onion Biscuits

Lobster Chowder