Side

Creamy Cranberry Dressing

Salad
Nicoise

Asiago and Black Pepper Rolls

Caramelized Onion Pasta Gratin

Grilled Carrots over Lentils with Horseradish Yogurt Sauce

San Francisco Garlic Fries

Creamy Mussels

Zucchini Ribbon Salad with Mint, Olives, Feta and Pine Nuts

Goat Cheese Mashed Sweet Potatoes

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Hot and Sour Thai Chicken Noodle Soup

Chipolte Cheddar Potato Latkes

Beer-and-Cheddar Soup

Mashed Potatoes and Rutabaga with Lemon

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls

Pickled Okra

Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette

Orange and Pastis Braised Baby Fennel

Avgolemono

Cheddar Chive Biscuits

Chicken, Black Bean and Sweet Potato Chili

Cheddar and Ale Soup with Potato and Bacon

Crunchy Sake Pickles

Double Cranberry Sauce

Potato Skins