Side

Caramelized Brussels Sprouts with Lemon

Butternut Squash Noodle Pasta

Marinated Grilled Cherry Tomatoes Skewers

Pomegranate Salad

Pizza on the Grill

Corn with Jalapeno-Garlic Butter

Creamy Mussels

Honey-Sesame Steamed Greens

Roasted Broccoli with Lemon and Parmesan

Fennel and Parsley Salad

Baked Pumpkin with Lemon, Sauteed Greens, and Toasted Cumin Dressing

Oven-Roasted Carrots with Fennel

Brown Butter
Rosemary Orange Cornbread

Creamy Cranberry Dressing

Mushroom Consomme with Morels and Pastry Hats

Broccolini with Peas and Seared Lemons