Shellfish

Sourdough Toasts with Mushrooms and Oysters

Shrimp Salad Rolls

Baked Bang Bang Shrimp

Crab Cakes with Cajun Lobster Sauce

Mussels Steamed in Wine with Parsley Pesto

Summer Tomato Bouillabaisse with Basil Rouille

Hot Mussels

Lobster and Bacon Macaroni and Cheese

Marinated Shrimp with Cucumber Noodles

Venere Rice Filled Tomatoes with Shrimp

Spicy Szechuan Shrimp Linguine

Black Pepper Mussels

Shrimp with Warm Pineapple-Pepper Relish

Pumpkin-Coconut Chowder with Shrimp

Baked Oysters with Pancetta, Artichoke and Horseradish

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Fresh Scallop
and Pineapple Ceviche

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Lobster Chowder

Mussels and Fennel in Ale

Baked Oysters with Wild Mushroom Ragout

Grilled Oysters with
Spiced Tequila Butter