Shellfish

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Baked Oysters with Wild Mushroom Ragout

Baked Bang Bang Shrimp

Mussels Steamed in Wine with Parsley Pesto

Oven-Roasted Dungeness Crab

Capellini with Shrimp, Peppers and Salami

Oysters Gratin

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Baked Oysters with Pancetta, Artichoke and Horseradish

Pumpkin-Coconut Chowder with Shrimp

Cider Mussels

Spicy Szechuan Shrimp Linguine

Hot Mussels

Margarita Shrimp Bites

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Shrimp Pad Thai Cups

Shrimp with Warm Pineapple-Pepper Relish

Scallops in Maple-Glazed Bacon

Fresh Scallop
and Pineapple Ceviche

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Steamed Clams

Lobster Chowder

Grilled Honey Garlic Shrimp

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Grilled Oysters with
Spiced Tequila Butter