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Holiday
Drunken Cherry Pie
Gratin Dauphinois
Herb-Orange Turkey with Pear Gravy
No-Bake Pumpkin Swirl Cheesecake
Honey and Blackberry Cheesecake with Gingersnap Crust
Roasted Brussels Sprouts
Parmesan Bread Pudding with Broccoli Rabe and Pancetta
Violet Macarons with Violet and Vanilla Bean Buttercream
Peppermint Crisp Pudding
Cinnamon Apple Cranberry Sauce
Chocolate-Mixed Nut Tart
Roasted Blueberry Ricotta Crostini
Gingerbread Tart with Cranberry Curd
Oven Baked Sweet Potato Fries with Rosemary and Garlic
Grilled East Coast Oysters with Corn Jalapeno Salsita
Puff Pastry Cornucopias with Pumpkin-Coconut Mousse
Cream of Carrot Soup with Almond Croutons
Spiced Roasted Pumpkin Seeds
Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms
Citrus-Cranberry Sauce
Bellini Popsicles with Edible Flowers
Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly
Fried Fingerling Potatoes with Tarragon Sauce
Rosemary Roasted Nuts
Seckel Pear Tart with Poire William Cream
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