Holiday

Lemon Poppy Seed Cookies

Toasted Coconut and Berries Charlottes

Nectarine, Mascarpone and Gingersnap Tart

Roasted Acorn Squash and Portobello Mushroom Salad

Honey and Blackberry Cheesecake with Gingersnap Crust

Double Duck Breasts with
Baked Figs

Gingerbread Truffles

Roasted Blueberry Ricotta Crostini

Dry-Brined Roasted Turkey

New Potatoes with Dill Butter

Cream of Carrot Soup with Almond Croutons

Apple Squash Soup

Sweet and Savory Brussel Sprouts

Eggnog Cupcakes

Gingerbread Tart with Cranberry Curd

St. Patrick’s Day Mint Schnapps Shakes

Lamb Osso Buco with Creamy Polenta

Walnut, Caramel and Chocolate Ganache Tartelettes

Oat Stuffed Breakfast Peach Cobbler

Cinnamon-Roasted Apples with Pecans and Ice Cream

Black Pepper-Pomegranate Molasses Glazed Turkey

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly

Sweet Potato Casserole

Tomato Cobbler

Coconut Rum Cake