Fruit

The La Jolla Crab Stack

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Thai-Spiced Watermelon Soup with Crabmeat

Cherry Pavlova

Cherry Vanilla Cake with Swiss Meringue Buttercream

Peach Salad with Ginger Dressing

Celebration Hummingbird Cake

Nectarine Crème Fraiche Pie

Black Raspberry and Vanilla Bean Ice Cream

Double Cranberry Sauce

Grilled Peach, Brie and Basil Sandwich

Lemon Lime Tarts with Biscotti Crust

Peach and Blackberry Bread Pudding

Crabby Candied Apples

Meyer Lemon Honey Lemonade

Mango Chicken

The Lanesborough

Orange Polenta Cake with Vanilla-Scented Plums and Blackberries and Buttermilk Ice Cream

Cran-Sage Rolls

Marinated Chicken Skewers with Clementine Salsa

Raspberry
Coconut Macaroons

Berries’n’Cream Chocolate Chip Trifle

Key Lime Pie with Chocolate-Almond Crust

Salad with Kale and Blueberry Ginger Dressing

Watermelon Sorbet with Mint and Vodka