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Fruit
Cherry-Almond Trifle
Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette
White Chocolate, Vanilla Bean Cardamom Mousse and Raspberry Layers
Lemon Curd Macarons
Cherry Clafoutis
White Grape Sorbet
Grilled Peach, Brie and Basil Sandwich
Pink Swirl Meringues with Pomegranate Syrup
Apple-Bacon Stuffed Pork Chops
Fresh Figs with Goat Cheese and Peppered Honey
Coconut Macaroon Sandwiches with Lime Curd
Blackberry Cupcakes
Nectarine Pavlovas
Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs
Lemon Velvet Cream Pie
Double Cranberry Sauce
Honey and Blackberry Cheesecake with Gingersnap Crust
Blood Orange and Bourbon
Blood Orange Honey-Glazed Five Spice Tart with Almond Cream
Berry Oat Scones
Red Berry Macarons
The Lanesborough
Blueberry Tall Pie
Grilled Fontina and Blackberry Basil Smash Sandwiches
Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce
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