Entree

Bacon-Wrapped Beef Medallions with Smoked Paprika Butter

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Artichoke Lemon Pesto Chicken Pasta

Shaved Cauliflower Salad

Hot Mussels

Pumpkin and White Bean Ravioli

Pesto Chicken Tart

Summer Tomato Bouillabaisse with Basil Rouille

Bacon-Wrapped Pork Roast with Sage

Creamy Mussels

Black Pepper Mussels

Squid Ink Pasta with Stilton Blue and Fresh Figs

Mushroom Filled Pork Tenderloin

Lemon Lime Linguini

Creamy Mushroom-Fontina Pasta

Drunken Noodles with Chicken

Grilled Zucchini Pizza

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Summer Squash Meatball Casserole

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Mini Roasted Fennel and Mushroom Pizzas

Herb-Crusted Cod with Cauliflower Mash

Mango Chicken

Cauliflower Prosciutto Flatbread