Entree

Thai Grilled Pork on Skewers

BBQ Sticky
Asian Pork Ribs

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Butternut Squash Ravioli in a Maple-Cream Sauce

Grilled Honey Garlic Shrimp

Grilled Steak Fajita Quesadillas

Chicken, Black Bean and Sweet Potato Chili

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Gnocchi with
Sausage and Kale

Summer Berry Pizza

Chinese Orange Chicken

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Tequila Lime Chicken with Cilantro Lime Rice

Black Pepper Mussels

Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce

Spring Lamb Rack with Caper and Herb Crust

Asparagus and Salmon Risotto

Tex-Mex Hot Dogs

Lemon Chicken Pasta

Seared
Coconut-Vindaloo Swordfish

Mustard-Crusted Pork Tenderloin with Balsamic Blueberry Reduction

Blood Orange Salsa over Pecan Encrusted Tilapia

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Black Cod with Swiss Chard, Olives and Lemon

Herb-Crusted Cod with Cauliflower Mash