Appetizer

Spinach Stuffed Mushrooms

Crispy Baked Potato Skins

Tuna Tartare in Miso Cones

Honey-Baked Cheese with Pistachios and Cranberries

Beet-Pickled Deviled Eggs

Chilled Curried Carrot Soup

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Blue Cheese-Apricot Bites

Creamy Chilled Cucumber and Avocado Soup

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Manchego, Fig and Bacon Flatbreads

Hawaiian BBQ Quesadillas w/ Pinaeapple-Mango Guacamole

Beet
Humus

Bacon Tomato Basil Tarts

Grilled Beef Tenderloin on Focaccia Toasts

Shrimp Pad Thai Cups

Apple Zucchini Crostini

Balsamic Onion Marmalade

Bite-Sized Spaghetti Nests with Chard and Bacon

Herb and Feta Polenta Appetizers

Baked Oysters with Pancetta, Artichoke and Horseradish

Blueberry Brie Galette

Pineapple and Black Bean Salsa

Baked Asiago and Caramelized Onion Hummus Dip

Buckwheat Blinis with Smoked Salmon