Appetizer

Spicy Apple-Glazed Meatballs

Apple Walnut
Gorgonzola Rustic Tart

Crab Cakes with Cajun Lobster Sauce

Venere Rice Filled Tomatoes with Shrimp

Beef Pot Stickers

Moroccan-Style Chicken Phyllo Rolls

Shrimp with Warm Pineapple-Pepper Relish

Coconut Milk and Citrus White Bean Spread

Sticky Honey Garlic Chicken Wings

Chili Nuts

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Beef Satay

Grilled Artichokes
with Lemon Aioli

Stuffed Peppers with Chipotle Cream

Tuna Tartare in Miso Cones

Angels on Horseback

Bite-Sized Spaghetti Nests with Chard and Bacon

Mussels and Fennel in Ale

Herb and Feta Polenta Appetizers

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs

Artichoke Flatbread

Acorn Squash and Feta Wontons

Buffalo Blue Cheese Deviled Eggs

Creamy Chilled Cucumber and Avocado Soup