Sweet Corn Peppered-White Cheddar Biscuits
Ingredients
- 2 1/2 cups all purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1 1/4 cups grated white cheddar cheese
- 3/4 cup fresh supersweet corn (frozen if possible)
- 6 tablespoons cold unsalted butter, cut into small pieces
- 2 large eggs, divided use
- 1/2 cup sour cream
- 1/4 cup milk
Preparation
Click here for preparation method.
Like
5
Liked
Liked