Summer Squash Meatball Casserole
Ingredients
- 2 tablespoons bacon fat
- 2 garlic cloves, minced
- 2 small zucchinis, shredded
- 2 small yellow squash, shredded
- 1 red onion, shredded
- 1 tablespoon cumin
- 1 tablespoon coriander
- 2 teaspoons smoked paprika
- 2 teaspoons cayenne pepper
- 1 pound ground beef
- 1 (14 ounce) can of diced tomatoes
- Salt and pepper, to taste
- Fresh parsley, roughly chopped
Preparation
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