Roasted Poblano and Potato Soup

Ingredients

  • 1 tablespoon oil
  • 1/2 medium onion diced
  • 1 clove garlic
  • 2 mediums russet potaotes peeled and cubed
  • 3-4 cups veggie broth
  • 1 medium poblano pepper
  • 1/4 cup butter
  • 1/4 cup flour
  • 2 cups milk
  • 1 cup cheddar cheese

Preparation

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