Lemon and Blackberry Grand Marnier Souffle
Ingredients
- 2 tablespoons butter, melted
- 1/4 cup granulated sugar
- 1 cup Blackberry Grand Marnier jam
- 2 tablespoons cornstarch
- 1 tablespoon water
- 4 egg whites
- 1/3 cup baker’s sugar, super fine
- 1 teaspoon lemon extract
- Powdered sugar for dusting
Preparation
Click here for preparation method.
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