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Crusty Homemade Mediterranean Olive Bread

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Ingredients
  • 3 cups bread flour, plus extra for dusting your work surface
  • 1 pack (0.25oz) Red Star Platinum Yeast
  • 1 1/2 teaspoon salt
  • 1 1/2 cups warm water
  • 1 3/4 cups mixed olives, pitted and roughly chopped
  • 1 tablespoon olive oil to coat the resting bowl
  • Cornmeal for dusting

Preparation

Click here for preparation method.

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