Vegetarian

Baked Tomatoes

Brown Butter
Rosemary Orange Cornbread

St. Patrick’s Day Mint Schnapps Shakes

Toasted-Coconut Souffles with Ruby-Red Cranberry Sauce

Blooming Brie Bowl

Coconut Mango Cake

Watermelon-Tequila Cocktails

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Grilled Cherry Guacamole

Spinach and Sundried Tomato Fritatta

Pistachio Pudding Layer Dessert

Black Bean Vegetable Soup

White Russian

Peanut Butter Smoothie

Peanut Butter and Chocolate Rice Krispie Treats

Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze

Orange Pumpkin Cloverleafs

Deep-Fried Ravioli on a Stick

Red Velvet Cake Balls

Cheesy Smashed Potatoes

Zucchini Fritters

Multi-Grain Pumpkin Donuts with Spiced Sugar

Strawberry Shortcake

Barley-Stuffed Peppers

Pickled Okra