Vegetarian

Pearl Couscous with Roasted Cauliflower and Tomatoes

Mint Chocolate Cookies

Chocolate Chip Nutella Cheesecake Bars

Riesling Sangria with Lychees

Pear Sonata

Orange-Basil Sorbet

Summer Cannoli

Acorn Squash and Feta Wontons

Pomegranate Salsa

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Apple Pie Deconstructed

Creamy Polenta with Melted Peppers and Sauteed Mushrooms

Cran-Sage Rolls

Squid Ink Pasta with Stilton Blue and Fresh Figs

Grilled Asparagus with Green Peppercorn Vinaigrette

Red Velvet Cake Balls

Triple Chocolate Nutella Fudge

White Sangria Poptails

Bourbon Pecan Pumpkin Butter

Balsamic Onion Tart with Goat Cheese and Thyme

Cranberry-Nutmeg Pancakes with Lemon Curd

Gin and Orange Juice Braised Endives

Italian Cherry Cream Sodas

Dark Chocolate-Espresso Pumpkin Bread