Gluten-Free

Raspberry
Coconut Macaroons

Vanilla Semifreddo and Orange Sorbet Terrine

Orange-Blueberry
Marmalade

Bacon Horseradish Mustard

Berry Cream Bars

Breakfast Banana Bread Ice Cream Sundaes

Brown Rice Salad with Cumin and Lime Vinaigrette

Pumpkin-Coconut Chowder with Shrimp

Crab, Mango and Avocado Salad with Citrus Dressing

Blueberry Salsa

Winter Squash with Spiced Butter

Oven-Roasted Carrots with Fennel

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Berry Cheesecake Ice Cream

Kale, Veggie Sausage and Egg

Grilled Pepper Crusted Sirloin

Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches

Michelada

Cucumber Wrap Salad with Bacon and Blue Cheese

Oysters Gratin

Green Beans with Blackberries, Caramelized Onions and Goat Cheese

Strawberry Pudding Souffles

Baked Potato Skins

Bacon-Wrapped Beef Medallions with Smoked Paprika Butter