Bay and Lemon Brined Turkey
Ingredients
- 1 (12 to 15-pound) turkey
For the brine
- 2 gallons water
- 1 cup sugar
- 1 cup kosher salt
- 2 lemons, sliced in 1/2
- 4 bay leaves
- 3 cinnamon sticks
- Small handful cloves
Preparation
Click here for preparation method.
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