Avgolemono

Ingredients

• 1 1/2 liters water
• 1 pound lean chicken breast
• 1 whole red onion halved
• 1 whole red onion halved
• 4 cloves
• 4 bay leaves
• 1 bunch fennel leaves and stalk
• 6 unpeeled garlic cloves, cut in half
• 1 lemon, chopped in half
• 1pound lean chicken breast
• 3 eggs separated
• 1/3 cup barley or short grain rice
• 3 tablespoons fresh lemon juice
• Fresh mint or parsley for garnishing

Preparation

Click here for preparation method.