Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon
Ingredients
- 70-100 grams linguine
- 6- 8 large prawns
- 2 rashers of smoked streaky bacon finely chopped
- 2 small zucchini or 1 large sliced into ribbons using a potato peeler, and then cut into smaller strips
- 1 clove of garlic crushed
- Half a green chilli finely cut
- A splash of cream and 50 gram mozzarella
- A few sprigs of thyme or chopped parsley
- Lemon zest to taste
- Lemon juice to taste
- Olive oil
- Salt and pepper
- Preparation
Click here for preparation method.
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