Grilled Cherry Guacamole

• 2 ripe avocados, peeled, pitted and diced
• 2 teaspoons extra virgin olive oil
• 2 cups fresh cherries, pitted and halved
• Juice of 1 lime
• 1/4 teaspoon fresh lime zest
• 1/4 teaspoon sea salt
• 1/4 teaspoon freshly ground white pepper
• 1/4 cup finely chopped fresh basil, plus more for garnish

Preparation

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