Roast Loin of Pork with Cherry and Green Olive Stuffing
Ingredients
- 1 1/2 kilogram pork loin
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 garlic gloves
- 1 tablespoon lemon juice
- 2 cups fresh breadcrumbs
- 2 cups fresh cherries, finely chopped
- Handful pitted mild green olives
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh thyme
- 1 tablespoon chopped fresh sage
- Sea salt
- Freshly ground black pepper
Preparation
Click here for preparation method.
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