Stuffed Sweet Potatoes with Pecan and Marshmallow Streussel
Ingredients
- 12 large sweet potatoes
- 3/4 cup (1 1/2 sticks) unsalted butter, at room temperature
- 3/4 cup light brown sugar
- 3/4 cup all-purpose flour
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup toasted pecan pieces
- 1 cup miniature marshmallows
Preparation
Click here for preparation method.
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