Vanilla Bean Chocolate Ice Cream Sandwiches

Ingredients

For the cookies:

• 4 tablespoons unsalted butter, at room temperature
• 4 tablespoons coconut oil, at room temperature
• 1 cup sucanat (organic cane sugar) muscovado or brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup cocoa powder
• 1/2 cup superfine or regular sweet rice flour
• 1/2 cup superfine or regular brown rice flour
• 1/2 cup millet flour
• 1/2 cup cornstarch (use tapioca flour if allergic to corn)
• 1/2 teaspoon xanthan gum
• 1 teaspoon baking powder
• 1/4 teaspoon salt

Preparation

Click here for preparation method.