Sweet Ricotta Tart with Honey-Spiced Peaches
Ingredients
- 1/2 recipe of Rose’s Deluxe Flaky Pie Crust (See preparation link)
- 1/2 lightly beaten egg white
- 8 ounce ricotta cheese
- 8 to 16 ounce jar of Honey Spiced Peaches, or other canned peaches, with syrup
- 2 tablespoons maple syrup
- 1 teaspoon honey
- Pinch sea salt
- 1/8 teaspoon cinnamon (optional)
- 1 teaspoon turbinado sugar, for garnish
- Freshly grated star anise or cinnamon stick, for garnish
Preparation
Click here for preparation method.
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