Roasted Blueberry Ricotta Crostini

Ingredients

• 2 cups fresh blueberries
• 4 tablespoons fresh lemon juice, divided
• 1 tablespoon honey
• 1 cup ricotta cheese
• Zest of 1 large lemon
• 1 French baguette, thinly sliced and toasted
• Additional honey, for drizzling

Preparation

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